The full spread from Huế's street kitchens: pho, bún, cơm, bánh mì, bánh xèo, starters and drinks, all made fresh daily. Ask about specials.
Broth simmered for hours, served with fresh herbs, bean sprouts and lime on the side.
Brisket, rare beef and beef balls in a slow-simmered broth.
A light vegetable broth with tofu and seasonal greens.
Cold vermicelli bowls and rice plates, built fresh with pickled veg and nuoc cham.
Vermicelli, grilled lemongrass chicken, pickled carrot and daikon, herbs, nuoc cham.
Crispy skin chicken over steamed rice with pickled vegetables.
Crispy pancakes, fresh rolls and dumplings, made to order.
Crispy turmeric rice pancake folded over pork, prawn and bean sprouts.
Crispy net-wrapped rolls with a seafood filling, served with nuoc cham.
Rice paper rolls with fresh vegetables and prawn, served cold.
Vietnamese baguette roll, filled fresh, ask instore for today's fillings.
Steamed or pan-fried, ask instore for today's filling.
Traditional Vietnamese coffee, strong and sweet, alongside cold drinks.
Strong drip coffee over condensed milk and ice.
Vegetarian and dairy-free options are available. Let us know at the counter and we'll point you to the right dish.
Our kitchen handles common allergens including shellfish, peanuts and gluten. Tell us at ordering if you have an allergy.
Counter ordering, table service for dine-in. Popular dishes can sell out later in the evening, especially on weekends.
Walk in for lunch, dinner or takeaway. Find us on Marrickville Rd.
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